Endo at the Rotunda

About

A Culinary Masterpiece in London’s Skyline. Perched on the 8th floor of the historic Television Centre, Endo at the Rotunda stands as a beacon of Japanese culinary excellence. This intimate restaurant, helmed by master chef Endo Kazutoshi, offers an exceptional high-concept omakase experience that has earned it widespread acclaim and a coveted Michelin star. The space itself is a work of art—featuring a stunning cloud-decorated ceiling, panoramic views of West London, and a beautifully crafted counter where guests witness the meticulous preparation of each course. With its perfect 90% five-star rating from reviewers, Endo has established itself as not merely a restaurant but a destination for those seeking transcendent dining experiences.

An Omakase Journey of Unparalleled Quality. The heart of the experience lies in its menu—a carefully orchestrated progression of approximately 20 courses that showcase the finest seasonal ingredients and Chef Endo's masterful techniques. Reviewers consistently praise the exceptional quality of the fish, the perfect preparation of the rice, and the harmonious balance of flavors that define each bite. From Scottish langoustine to Irish oysters and Miyazaki wagyu beef, every ingredient is thoughtfully sourced and presented with artistic precision. The dining experience is elevated further by a carefully curated sake selection, with pairings that complement and enhance the nuanced flavors of each dish. Guests are even invited to select their own chopsticks and sake glasses, adding a personalized touch to this extraordinary culinary journey.

A Theatrical Experience with Impeccable Service. What truly sets this restaurant apart is the theatrical yet intimate nature of the dining experience. Chef Endo and his team serve many dishes directly by hand, creating a personal connection with guests while sharing stories about each ingredient and preparation method. The service team strikes a perfect balance between professionalism and warmth, making even first-time visitors feel welcome in this rarefied setting. While securing a reservation remains notoriously difficult and the price point reflects its premium positioning, reviewers overwhelmingly agree that the experience justifies the investment. As one guest eloquently stated, “I did not know food could reach such heights.” For special occasions or moments meant to be remembered, Endo offers not just a meal, but a memory to be treasured.